KOKURYU / Single Cultivar 30g

Kokuryu is a premium single-cultivar ceremonial matcha grown in the mountainous, fog-laden terrain of Yame, a region known for producing Japan’s most exceptional gyokuro and high-end sencha. The cool mountain climate and persistent natural shade slow the leaves’ growth, intensifying amino acids and delivering a soft, mellow sweetness with refined umami.

The name Kokuryu (黒龍) is interpreted conceptually rather than literally. It symbolises depth, discipline and controlled power — the kind of strength that isn’t loud, but precise and intentional. Kokuryu represents inward mastery: quiet focus, persistence, and the ability to move with purpose beneath the surface. It reflects a mindset of sharpening one’s standards through steadiness rather than spectacle.

Kokuryu is available in 30g format.