SHINKU / Bamboo Whisk

$38.50 AUD
$38.50 AUD

SHINKU is a violet-bamboo, shin-style chasen designed for smooth, consistent whisking and a cleaner, more expressive matcha. Its fine-tuned tine structure aerates the tea efficiently, helping create a richer foam, smoother texture, and more aromatic cup. The ergonomic handle supports precise, controlled motion, making it a refined tool for your daily matcha ritual.

The name Shinku (深空), represents deep space — a quiet, expansive stillness where movement is deliberate and nothing is wasted. It embodies calm precision: the kind of meditative clarity that comes from stripping away excess and focusing on a single refined motion. Shinku carries the feeling of elegant and minimal. As a whisk, it reflects ritual and craftsmanship — the disciplined act of creating presence, texture, and intention in every bowl of matcha.

69 In Stock

SHINKU / Bamboo Whisk

Key Product Specifications

Overview
Product Maintenance

Dimension

Length: 11cm
Width: 6cm
Handle Diameter: ~23mm

Material

100% Kuro-chiku (black/purple bamboo)

Weight

Product w. Box: 90g
Product: Approx 75g

Specification

Tines Count: ~120

First-time Use

Soak the whisk tines in water at 50–80°C for 3 minutes to fully expand them before your first whisking session.

Before Use

Soak the whisk tines in water at 50–80°C for 1 minute to fully expand them before whisking.

Maintenance Guide

Always rest your SHINKU on a whisk stand when not in use to maintain shape and longevity. To deep clean the prong, we encourage to use small or fine brush.

After Use

Always clean the tines with warm/hot water to remove matcha clumps after use. Do not use soap/cleaning reagents.
Rest on a whisk holder and allow to air dry. Do not rest whisk upright after wash.